Caramel Apples


Caramel apples or taffy apples are sweet treats made out of apples coated with caramel and rolled in nuts. A very nice treat to give to the kids who are doing trick or treats this Halloween season, it gives the best of both worlds, the healthy apples and the sugar rush from the caramel.

Ingredients

6 small apples, preferably Granny Smith
400g caramel candies, unwrapped (Kraft Caramel Squares)
2 tbsp condensed milk
chopped almonds
disposable chopsticks

Method

1. Insert a chopstick into the top of each apple.
2. Place caramel and milk in a saucepan and melt caramels in low heat. Once completely melted remove from heat.
3. Roll each apple in caramel until coated.
4. Roll the coated apples in chopped almonds then set aside by placing it on a greased baking sheet to let it cool and harden.

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13 thoughts on “Caramel Apples

  1. Can you post a picture or instructions how to bite into them? I always feel daunted by the thought. They always look good but always afraid it will leave a huge mess :) :)

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