Category: Filipino

Filipino Style Avocado and Milk in Ice Wide 12

Filipino Style Avocado and Milk in Ice

In where I lived in the Philippines even though we are in the metropolis area most of our and neighbours backyard have fruit bearing trees where you can just pick it up and have...

Sinampalukang Manok Wide 4

Sinampalukang Manok

Sinampalukang manok is a sour soup dish made out of chicken, vegetables, tamarind and tamarind leaves, nearly similar to original sinigang except for the use of chicken and tamarind leaves. So for those who...

Adobong Pusit Wide 8

Adobong Pusit

This is one of the dishes I had been craving to eat and make for the longest time, it was long due because fresh small squid with ink is quite hard to find here...

Minatamis na Saging Wide 6

Minatamis na Saging

If you had noticed I barely post Filipino desserts, while we may have a lot of popular ones, most of it are of American origin and there are only few authentic Filipino desserts like...

Miki Bihon Wide 9

Miki Bihon

Miki Bihon is a noodle dish which consists of two different noodles, Miki and Bihon. Miki or Shanghai noodles is the thicker of the two and it is a type of egg noodle while bihon on...

Spanish Style Tuyo Sardines Wide 9

Spanish Style Tuyo Sardines

This Spanish Style Tuyo Sardines is the simplest way to make your Spanish sardines at home, you don’t even need a pressure cooker to make them. I heard this method of preparing this from...

Goto Wide 8

Goto (Ox Tripe Porridge)

Goto is a type of rice congee popular in the Philippines, it is made similar to congee where rice is boiled in prolonged time with a generous amount of stock, the one thing that...