Category: Fusion

Spanish Style Tuyo Sardines Wide 9

Spanish Style Tuyo Sardines

This Spanish Style Tuyo Sardines is the simplest way to make your Spanish sardines at home, you don’t even need a pressure cooker to make them. I heard this method of preparing this from...

Pulled Pork Taco Wide 9

Pulled Pork Taco

Pulled pork tacos is a combination of two dishes, the pulled pork and the carnitas. Carnitas is traditionally cooked by braising pork in in oil or lard but instead of using that method in this...

Gambas Wide 11

Gambas

Gambas or “Gambas al Ajillo” is a type of Spanish tapas that is made out of flash fried shrimps with garlic and chillies. Though it is consumed as tapas in Spain, in Philippines it can...

Chopseuy Wide 8

Chopsuey

Chopsuey is one of the first vegetable dish I learned to eat when I was a child, it’s so flavourful and chunky you won’t notice you are eating vegetables. This Chinese dish usually consists...

Champorado Wide 9

Champorado

Champorado is a sweet and creamy chocolate rice pudding in Philippines, a very popular breakfast item which originated from Mexico. The champorado was derived from the Mexican drink called Champurrado, so how the Filipinos...

Callos Wide 2

Callos

Tripe came from the Italian word “trippa” which is a type of offal from the stomachs of various animals such as the cows and pigs. The most common one used for cooking is the...

Wat Tan Hor Fun 5

Wat Tan Hor Fun

Wat Tan Hor Fun is a noodle dish made out of rice noodles, choysum and mixed seafood served in a starchy sauce, though this dish is not commonly advertised like the popular noodle dishes in...

Burger Steak Wide 7

Burger Steak

Salisbury steak or Burger Steak (that’s what we call it in Philippines) is made out of minced meat shaped to mimic steak drenched in a brown gravy commonly topped with mushrooms. A dish invented...

Cebu Style Steamed Rice Wide 0

Cebu Style Steamed Rice

I recently saw this rice topping in Facebook when a friend of mine shared this drool worthy recipe from Certified Foodies, I was so intrigued as I haven’t tried them yet but it looks...

Hototay Wide 8

Hototay

I know it’s getting warm and beautiful now on the other side of the world, but to where I am it’s the other way around as temperature is dropping off so fast. Winter season...