Ang Sarap (A Tagalog word for "It's Delicious")

Creamy Bacon and Spinach Gnocchi Wide 10

Creamy Bacon and Spinach Gnocchi

If you love creamy pasta dishes then this Creamy Bacon and Spinach Gnocchi is so right for you, the salty crispy bacon and in creamy sauce that coats the potato gnocchi is a pleasure...

Roti Nangka Wide 7

Roti Nangka

When I lived in Malaysia I got totally addicted to Roti, plain ones, Roti Telur (egg), Roti Pisang (banana) and this Roti Nangka (jackfruit). I eat them almost every day where I pair the...

Beef and Asian Greens Stir Fry Wide 11

Beef and Asian Greens Stir Fry

This Stir Fried Beef and Asian Greens is one of those I hated before but really love now, it has three different Asian Greens namely bok choy, gai lan and choy sum.  These vegetables are...

Fish Head Curry Wide 1 4

Fish Head Curry

Fish Head Curry is a curry dish popular in the Malaysian and Singaporean cuisine, it is usually made out of large red snapper head cooked in a Kerala-style curry together with okra, eggplants and tomatoes. The origins...

Ball 2 5

Our Company’s National Ball 2014

The place where I work knows how to throw a party not just here in New Zealand but in a Global scale, in fact we throw the biggest corporate ball in New Zealand in...

Chicken and Vegetable Miso Soup Wide 7

Chicken and Vegetable Miso Soup

I cannot believe how delicious this soup is, I just saw this in Bon Apetit a couple of weeks ago after looking for some soup recipes then several days later after having all my ingredients...

Burgoo Wide 6

Burgoo

The first time I heard Burgoo was during the early 2000′s from a restaurant in the Philippines named Burgoo, I never knew it was a dish during that time until I Yahoo’d what it...

Kau Kee Beef Brisket Noodle Soup Wide 10

Kau Kee Beef Noodle Soup

Kau Kee Beef Noodle Soup is one of the most popular beef noodle soup dishes in Hong Kong if not the best, it was created and popularized by a small restaurant located in Gough...

Lolly Cake Wide 17

Lolly Cake

Lolly cake or lolly log is a New Zealand type of no bake cake which contains “lollies” (sweets / candies) as its main ingredient. These lollies used are Eskimo Lollies or Fruit Puffs which basically are...