Chewy Almond Roca Cookie Bars

Chewy Almond Roca Cookie Bars


Last day of this blog anniversary week and what I will presenting today is a mash up with one my favourite chocolate brand. Several months ago I found this chocolate that I haven’t tried for more than a decade, I was so excited when I saw it I bought a big can for me to … Continue reading

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Doritos Chicken Fingers

Doritos Chicken Fingers


It’s the fourth day of our anniversary and mash up week and still we have not posted anything savoury, all of our mash ups during the past days were desserts but that is going to change today as we will be using Doritos as our mash up partner. Today we will be making some baked … Continue reading

Pasencia Cookies and Cream

Pasencia Cookies and Cream


Day three of our anniversary week and our mash up today is kind of a last minute change as I was planning to do something with an avocado but the ones I saw on the Asian shop last weekend was not fully ripe yet and is quite pricey. So what I did was to use … Continue reading

Chocnut Ice Cream

Chocnut Ice Cream


Day 2 of anniversary week and for our mash up creation today I will bring you an ice cream mashed up with a proudly Filipino product, the Chocnut! Chocnut for those who haven’t tried them is a crushed peanut and chocolate bars similar to the texture of a fine polvoron, its nutty, its chocolaty, a … Continue reading

Toblerone Brownies

Toblerone Brownies


Yay! Another milestone at Ang Sarap. It’s been 4 years now since it all started and to celebrate this anniversary this whole week I will be posting my own creations mashed up with another popular food brand. If you have been following this blog for quite some time this mash up will be something similar … Continue reading

Chicken Ala King

Chicken Ala King


This is one of the dishes I grew up with, my mom frequently makes this at home and I consider it one of her specialties. Her recipe was quite simple compared to the original and I got so used to it that is why when I first tried this one at a restaurant I told … Continue reading

Chilli Cheese Dog

Chilli Cheese Dog


Chilli dog is a dish made out of hotdogs in buns topped with chilli con carne and cheese, a very popular fast food in areas of America where there is a large Mexican-American population like California, Texas and Arizona. The Chilli dog have several popular variations such as Coney dog, Michigan dog or Texas hotdog, … Continue reading

Ginataang Langka (Young Jackfruit Curry)

Ginataang Langka (Young Jackfruit Curry)


My mom was from a province in the Philippines where they used coconut milk and chillies in every dish they make like Bicol Express, Laing and Ginataang Kalabasa to name some. Those ingredients is what the Bicol cuisine is famous for, fiery hot and creamy. This dish is no different, it uses the same ingredients to … Continue reading

Chicken Quesadilla

Chicken Quesadilla


Quesadilla is a popular Mexican turnover dish filled mainly with cheese together with other ingredients such as chicken, beef mince, beans, vegetables and/or chillies. This ingredients are then placed in either corn or flour tortilla where it is folded in half, cooked either by pan frying, grilling, baking or deep frying (quesadillas fritas) then sliced … Continue reading

Sago Samalamig

Sago Samalamig


Sago or tapioca pearls is a starch extracted from tapioca formed into small shaped balls commonly used as a food ingredient in Asian countries like China, Philippines, Malaysia and Thailand. Usually used in dessert or beverages such as milk tea or this popular beverage in the Philippines made out of vanilla and brown sugar. I … Continue reading

Hansan (Auckland, New Zealand)

Hansan (Auckland, New Zealand)


Who does not love a good serving of a hot flavourful noodle soup on a cold rainy day, it gives you that comfort and warmth every delicious bite and that’s what I exactly feel when I order C14 or P09 at Hansan’s. If you’re a regular customer at Hansan then you will know what this … Continue reading

Wendy’s Style Salad Bar

Wendy’s Style Salad Bar


Salad bar is a buffet-style counter where salad ingredients are provided for diners to assemble their own salad plates. Popular ingredients include lettuce, cucumbers, carrots, corn, green capsicums, tomatoes, jelly, croutons, shredded cheese, dressed potatoes, macaroni salad and wide selection of salad dressing. During my early College days back in the Philippines this salad in … Continue reading

Batchoy Tagalog

Batchoy Tagalog


Batchoy Tagalog is one of the variants of the famous Filipino soup dish called Batchoy, the difference is that meats and offal used in this version are smoked and sometimes it uses a misua as its noodles. Pork blood is also added in this dish where it can be coagulated or poured directly on the … Continue reading