Tagged: Beef

Goto Wide 1

Goto (Ox Tripe Porridge)

Goto is a type of rice congee popular in the Philippines, it is made similar to congee where rice is boiled in prolonged time with a generous amount of stock, the one thing that...

Sinigang na Corned Beef Wide 6

Sinigang na Corned Beef

I just recently learned how this dish is prepared and this is probably the 5th time I will be doing this, it is also a recent addition to the Philippine cuisine and I just...

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Nilagang Baka

Nilagang Baka or Boiled Beef is one of the simplest dishes you will encounter but don’t be deceived by its simplicity because once done right it will be flavourful. So how really simple it...

Hong Kong Style Beef Brisket Curry Wide 3

Hong Kong Style Beef Brisket Curry

Back in Hong Kong one of my favourite lunch places is the food court in Pacific Place in Admiralty, there are lots of choices but there is one restaurant we regularly go to, I...

Beef Bourguignon Wide 12

Beef Bourguignon

Beef Bourguignon or Beef Burgundy a traditional French stew made out of beef braised in red wine together with garlic, onions, carrots, bouquet garni, pearl onions and mushrooms. This dish is a popular peasant...

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Beef Burritos

First of all before our recipe for today I am proud to announce that “Ang Sarap” now offers ZipList – the must have shopping list that makes life easier.  Many of you may already...

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Gyudon

Gyudon is a type of a Japanese donburi dish which consists of beef, onions and other vegetables simmered in sweet style sauce mixed with raw eggs. This dish is always served as a rice topping...

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Dry Beef Noodle Soup

Usually Beef Noodle soup is served with noodles together with the soup but when I dined in one time in a Chinese restaurant in Virra Mall, Greenhills in the Philippines during early 2000 (can’t...

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Trippa alla Romana

Trippa alla Romana is a dish made out of ox tripe cooked in Italian style tomato sauce, it is one of the most famous dishes in Rome and it is a must try when you...