Tagged: Dessert

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Minatamis na Saging

If you had noticed I barely post Filipino desserts, while we may have a lot of popular ones, most of it are of American origin and there are only few authentic Filipino desserts like...

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Pumpkin Pie

Pumpkin pie is a pumpkin based custard basically made out of mashed pumpkins, milk, eggs and spices like cinnamon and nutmeg baked in a sweet pie crust served with whipped cream. Usually pumpkin pies...

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Our Company’s National Ball 2014

The place where I work knows how to throw a party not just here in New Zealand but in a Global scale, in fact we throw the biggest corporate ball in New Zealand in...

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Lolly Cake

Lolly cake or lolly log is a New Zealand type of no bake cake which contains “lollies” (sweets / candies) as its main ingredient. These lollies used are Eskimo Lollies or Fruit Puffs which basically are...

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Macarons

I guess I don’t need to explain what this is a this is one of the popular food items this last two decades, it’s so popular you can now buy them everywhere even in...

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Fiesta Float

Fiesta float is a type of an icebox cake which consists of sweetened whipped cream, graham crackers and fruit cocktail. Perhaps one of the easiest dessert recipes you can make as it requires not baking at...

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Black Forest Cheesecake

So far of all the cheesecakes I made here at Ang Sarap this is my favourite, the Black Forest Cheesecake. I love the combination of flavours of the already tried and tested combination of...

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Nougat

Nougat is a type of confectionary made out of sugar, honey, egg whites and nuts usually served shaped as a bar or a cube. There are three types of this confectionary where it differs...