Tagged: Pasta

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Mac and Cheese

Macaroni and cheese or “mac and cheese” is a simple casserole dish made out of macaroni cooked in cheese sauce. The humble origins of this simple dish started during the 14th century in England...

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Tuna Casserole

Another idea for you on what to serve this coming Christmas, this is useful especially when you don’t have enough time to have a trip to the supermarket as this recipe uses mostly things...

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Spaghetti Bolognese

Bolognese (Italian) or Bolognaise (French) is a meat based pasta sauce flavoured with a small amount of tomatoes or tomato paste. This dish originated in Bologna, Italy and it dates back since the 15th century....

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Creamy Bacon and Spinach Gnocchi

If you love creamy pasta dishes then this Creamy Bacon and Spinach Gnocchi is so right for you, the salty crispy bacon and in creamy sauce that coats the potato gnocchi is a pleasure...

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Chicken and Gnocchi Soup

Chicken and Gnocchi Soup is a creamy chicken soup which contains chicken pieces, gnocchi, carrots and spinach leaves. I heard it is a popular menu item in Olive Garden but never had tried them when...

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Pasta Primavera

“I never thought a pasta filled with vegetables would be really delicious”, that is my initial reaction when I had a primavera before as the one I tried was really tasty and the vegetables...

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Spaghetti Meatballs

As the name suggest this recipe is made up of spaghetti, tomato sauce and meatballs, considered as an Italian-American dish but its origins is still unclear. Some said that this is a dish introduced...

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Carbonara

Carbonara or Pasta alla Carbonara is an Italian pasta dish that consists of eggs, cheese, bacon and black pepper. This dish have a lot of historical claims behind it and until now none of...

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Beef and Mixed Mushrooms Ragout

If you watch a lot of TV cooking shows then most probably you had heard the word ragout a lot of times, well what is it? Ragout is simply a really fancy word to...