Tagged: Pork

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Bacon and Leek Quiche

Quiche is a classic French dish that is made out of savoury custard mixed with different vegetables and meat baked in a flaky pastry crust. Though the name sounds French it was apparently derived...

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Gisadong Munggo with Chicharon

Mung bean soup or Gisadong Munggo is a soup dish made out of mung beans cooked in pork broth infused with lots of garlic. There are several variations of this dish and it all...

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Tacos al Pastor

Tacos al pastor is a taco dish filled with shawarma style grilled guajillo rubbed pork, grilled pineapples, onions and cilantro, in short it is a Mexican Middle Eastern wrap mashup. This dish was created...

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Cevapi

Ćevapi or ćevapčići is a type of Kebab made out of grilled minced meat or pork, beef and or lamb served in with a flat bread with chopped onions, sour cream and ajvar (red...

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Adobo sa Puti

I guess the most popular Filipino dish of all time is adobo and for those who don’t know them where were you all these years Adobo is a dish made out of four important...

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La Paz Batchoy

Happy New year everyone! Today is the fourth day for our noodle week and if you noticed since Monday we haven’t posted anything from the Filipino cuisine yet that is why today I will...

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Bánh Canh Giò Heo

Noodles in the Filipino tradition symbolizes long life and this came from the Chinese belief with the same context hence in most important occasions and celebrations like birthdays and New Year dishes that uses...

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Lucban Hardinera

Hardinera is a type of steamed dish made out of pork, hotdogs, pineapple, peppers, raisins, eggs and pickles, it closely resembles embutido but instead of ground pork hardinera used chopped pork pieces. Hardinera also...

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Katsura (Auckland CBD, New Zealand)

This restaurant is quite hidden from the public as it was located inside the Rendezvous Hotel, even inside the hotel its quite placed in an odd location on a corner where few people pass...

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Stir Fried Bok Choy and Minced Pork

If you get used eating with Asians you will notice they will always have some green leafy vegetables on the side, it’s like a must to have together with rice and some other dishes....